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Certified Food Manager (CFM) Video Course

//Certified Food Manager (CFM) Video Course

Certified Food Manager (CFM) Video Course


Certified Food Manager (CFM) Video Course is a perfect way to study for any of the nationally accepted exams like ServSafe, NRSFP, or Prometrics. The class is rated as 8 hours of study time but if you took advantage of all the video and study materials it could take well over 16 hours to complete. The level of depth is controlled by you. All Online food safety courses are the training only and you must pass an exam approved by your jurisdiction to become certified.

CFM Video Course is the only online food safety class that you can use on all your devices: desktops, laptops, iPhones, iPads, Android or just about any mobile device, Mac, Windows.. it’s all good here! Utilizing HTML5 and other alternatives so you can learn on the go with the new CFM Video online course! By the time you figure out if the other course is compatible with your system you could be done with Chapter 1!

Texas FoodGuard® Certificate Examination
The Texas FoodGuard® Certificate Examination consists of 75 questions with an additional 10 personal questions throughout the exam for security purposes. You will have 90 minutes to complete the Texas FoodGuard® Certificate Examination. You must complete the test in one session. You will need to answer all of the security questions correctly in order for your test to be valid. If you do not answer a security questions correctly your test session will be suspended.

Seventy five percent or higher is a passing score on the exam. If you pass the exam, you will be able to print a certificate. If you receive a score lower than a 75%, you will not receive a certificate. You must repurchase the exam and pass to become certified. The FoodGuard Certificate is valid in the State of Texas for 5 years from the date it is issued.

Next Gen-Manager CFM Video course.

**Once you purchase the online course you will receive an email with instructions on how to register and voucher code to start the course.